SPECIALS



Saturday, January 18, 2020

Appetizers

Chicken Noodle Soup 8-

Miso Soup 8-

Crispy Chicken & Lemon Grass Dumplings 8-

     Truffle Parmesan Frites w/ Garlic Aioli 9-       

Tuna Crudo, Rucola, Fresno Chilies, Capers, Lemon & Sicilian Olive Oil 16-

Burrata, Baby Beets, Avocado, Pistachio & Arugula 13-

Kale & Cabbage Salad w/ Dried Cherries, Spiced Pepitas & Toasted Yeast Vinaigrette 11-

Baby Iceberg Wedge w/ Applewood Smoked Bacon & Tomato Vinaigrette 11-

      Steamed Mussels in White Wine & Garlic 11-

                 Iced Oysters on the Half Shell w/ Mignonette 2.75/each            

Tako Sunomono 10-             Agedashi Tofu 10-            Spicy Salmon Tartare 14-

Hot Girl Roll 15-        Crazy Salmon Roll 14-        Viper Roll 15-         Hamachi Kama 17-

Ikura Sushi or Sashimi 10-        Maguro Donburi 10-        Jalapeno Hamachi Roll 15-

Entrees

Grilled Filet Mignon w/ Cracked Pepper & Red Wine Sauce 38-

Grilled Tuscan Veal Chop 36-

Veal Scallopine w/ Artichoke, Mushrooms & Tarragon 26-

Grilled Branzino w/ Asian Butter 26-

Beef Stew 23-

Casareccia, Italian Sausage, Castelmango & Hazelnut Crumbs 24-

Ricotta Ravioli w/ Broccolo Fiolaro, Roasted Cherry Tomatoes, Garlic & Olive Oil 24-

Linguine w/ Littleneck Clams, Garlic, White Wine & Olive Oil 23-

Black Spaghetti w/ Nantucket Bay Scallops, Salami Calabrese, Green Chilies & Garlic 28-

Sushi & Sashimi Combination 30-

-House Fries Contain Peanut Oil-