SPECIALS


Saturday September 19, 2020

Appetizers
Corn & Smoked Bacon Chowder or Vegan Curried Lentil Soup
                     6- Cup / 8- Bowl                   
                     8- Pint / 12- Quart                  

    Truffle Parmesan Frites w/ Garlic Aioli 9-    

Crispy Chicken & Lemongrass Dumplings 8-   

Kale & Cabbage Salad w/ Dried Cherries, Spiced Pepitas & Toasted Yeast Vinaigrette 11-

Local Heirloom Tomatoes & Mozzarella di Bufula 14-

Baby Iceberg Wedge w/ Applewood Smoked Bacon & Tomato Vinaigrette 11-

Sauteed Calamari, Red Onions, White Beans, Arugula & Charred Lemon14-

Steamed Mussels in White Wine & Garlic Broth 12-

Hot Girl Roll 15-      Rainbow Roll 14-     Hamachi Jalapeno Roll 15-

Hamachi Kama 18-    Agedashi Tofu 14-   Maguro Domburi 15-    Crispy Crazy Salmon Roll 14-

Green Tobiko Shiso Roll 11-     Chilled Sesame Ramen Noodles w/ Tofu 14-

Spicy Tuna Tartare 15-

Entree
 
Roasted Duck Breast with w/ Seeded Crust, Roasted Apples, Cider Jus 29-

Black Spaghetti w/ Rock Shrimp, Salami Calabrese & Green Chilies 26-   

 Kataifi Crusted Halibut, Thai Ginger Carrot Sauce, Sticky Rice & Mango Salsa 38-

Vegan Impossible Burger w/ House Fries 16-

Linguine, Littleneck Clams, Olive Oil, Garlic & White Wine 23-

Sauteed Veal Scaloppine w/ Artichokes & Whole Grain Mustard 26-  

Vegan Strozzapreti w/ Roasted Butternut Squash, Sage, Toasted Hazelnut Crumbs & Onion "Cream" 21-   

Penne, Sweet Italian Sausage, Peas & Tomato Cream Sauce 19-  

Spaghetti, Sungold Tomatoes, Opal Basil, Garlic & Olive Oil 21-

Spicy Tuna Donburi 20-    Unagi Donburi 20-

Sushi & Sashimi Combination 35-

-House Fries Contain Peanut Oil-