SPECIALS


Sunday, March 24, 2019


Appetizers


New England Clam Chowder or Lamb Barley Soup or Vegan Creamy Asparagus Soup  8-   

      Truffle Parmesan Frites w/ Garlic Aioli 9-      

  Crispy Chicken & Lemongrass Dumplings 8-

Oysters Rockefeller 15- 
         
      Steamed Edamame 6-      

      Tuna Tartare 15-      

Burrata, Baby Beets, Avocado & Toasted Pistachios 12-

Kale & Cabbage Salad w/ Dried Cherries, Spiced Pepitas & Toasted Yeast Vinaigrette 11-

Baby Iceberg Wedge w/ Applewood Smoked Bacon & Tomato Vinaigrette 11-  

Iced Oysters on the Half Shell w/ Mignonette 2.75/each


Entrees

General Tso's Chicken 20-

Tandoori Swordfish & Mango Salsa 25-

Spaghetti & Meatballs 18-

Tacos Al Pastor 18-

Sauteed Veal Scaloppine w/ Dijon Cream 26-

Ricotta Ravioli  w/ Roasted Tomato, Artichokes & Arugula19-

Grilled Veal Chop, Wild Mushrooms & Brandy Cream Sauce 32-

 Linguine w/ Littleneck Clams, Garlic, White Wine & Olive Oil 23-

Rigatoni w/ Spicy Italian Sausage, Peppers, Onion & Tomato 19-   
  






-House Fries Contain Peanut Oil-